Disodium Phosphate

Available in form of a white powder, Disodium phospahte is highly hygroscopic as well as soluble in water. It finds application in commercial areas as anti-caking additive in powdered products. Here, our expertise lies in offering it in different forms as well as in best quality standards. As these are also made with help of the best chemical engineers, these find usage in multiple applications.

Disodium Phosphate

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Approx. Rs 92 / KgGet Latest Price

Product Details:

Minimum Order Quantity	25 Kg
Purity	99.5%
Physical State	Liquid
Grade Standard	Reagent Grade
Packaging Type	Bag
Packaging Size	25 Kg
Molar mass	141.96 g/mol

We supply Disodium Phosphate which is formulated using the highest quality raw material. Also, our range of disodium phosphate is available in both crystals as well as in anhydrous forms. With the assistance of our advanced laboratory with the latest technology, we are offering the highest quality of disodium phosphate with its special features.

Application Areas:

Used as a preventive measure for build up of scale in boilers
Helps in removing the scale that has already accumulated in the boilers

Available as:

Disodium Phosphate Dihydrate
Disodium Phosphate Buffer
Disodium Hydrogen Orthophosphate
Sodium Hydrogen Phosphate
Sodium Phosphate Dibasic

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Disodium Hydrogen Phosphate

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Approx. Rs 92 / KilogramGet Latest Price

Product Details:

Minimum Order Quantity	25 Kilogram
Purity	99%
Physical State	Liquid
Packaging Type	Bottle
Grade Standard	Reagent Grade
Melting Point	-28 Deg C

Excellence is our forte and manufacturing along with trading of Disodium Hydrogen Phosphate in the market from our side is a strong example of the same. These are made available to the customers on time and at feasible rates as well. It is used in conjunction with trisodium phosphate in foods and water treatment. In foods, it is used to adjust pH. Its presence prevents coagulation in the preparation of condensed milk. Similarly, it is used as an anti-caking additive in powdered products. It is used in desserts and puddings.

Features: